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Exotic Meat Market offers Goat Burgers from Boer Goat. Burgers are packed in one-pound packaging. Four burgers per pack. Four ounces each.
At our small farm in Southern California, we raise South African Boer Goats traditionally, humanely, and sustainably on Alfalfa Grass.
Our Boer Goat Burgers are juicy, sweet, tender, delicious, and great value for money. Boer Goat Meat is leaner and contains less cholesterol and fat than both lamb and beef. That makes it healthier to eat but can require low-heat, slow cooking to preserve tenderness and moisture.
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Exotic Meat Market offers Halal Slaughtered Wild Goat Meat from Australia. Australian Wild Goats are also known as Australian Bush Goats, Rangeland Goats, and Feral Goats.
Goats arrived in Australia with the First Fleet in 1788 and spread with settlers throughout the country. The original goats were a varied and hardy herd capable of utilizing harsh Australian pastures to produce milk and meat.
Some of the first herd escaped into the wild and have evolved into the unique Australian rangeland goat. More recently these rangeland goats have become the mainstay of a growing goat meat industry. About one million goats are harvested each year for their meat for human consumption and pet food. Wild goats weigh about 5 to 6 Lbs. at birth, with male kids being heavier than females, a difference they retain throughout their lives. Adult goats (over three years old) from South Australia weigh about 90 for females and 120 Lbs. for males.
The meat from wild goats has exceptional nutritional qualities offering significant benefits for the health conscious. Goat meat is extremely low in calories and has a lower fat content than lean chicken yet has iron levels higher than beef. Completely free from antibiotics, chemicals, growth hormones or any artificial intervention making it the ultimate free range and organic meat! Consumers can be assured it is a safe meat to eat, processed to comply with strict Australian and Export standards.
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