Llama meat is one of the healthiest and most
flavorful meats in the world. The meat is lean, tender, and almost sweet. Llama
meat is not only rich in proteins, but also low in fat & has the lowest
level of cholesterol of any meat. There are many health benefits of Llama meat
in comparison to the traditional livestock meats. It is the meat of the Andes
and one of the healthiest and oldest food sources of the Incans and pre-Incans,
and remains a South American delicacy as well as important daily food source.
Just as meat from cattle is called beef and deer is venison, the term being
used for Llama meat in the USA currently is “Lanshu.”
Archeological evidence indicates that Llamas have
been domesticated for approximately 5,000 years. Many llamas and alpacas were
sacrificed to the Gods every year by the Incan culture. The meat would then be
distributed to the crowds.
Exotic Meat Market offers California Llama Meat
Sausage flavored with California Figs and French Cognac. No Spices. No Salt. No
MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each.
