Exotic Meat Market Offers, “Antelope Shoulder Roast.” Average 4 to 5 Lbs.
Antelope Meat is more healthful and flavorful because
it is truly grass-fed or brush fed meat. They’re not eating grain out there in
the wild.
The Antelope roast comes from the Chuck Shoulder.
The Shoulder consists of the outside group of muscles extending from the Elbow
to the ridge of the Blade bone in the Shoulder, thus the name “Shoulder.” The
cut location is the main body of the Shoulder consisting of the Long Head and
Lateral Head that runs parallel with the Petite Tender and Top Blade.