Exotic Meat Market® Offers meats from Alligator to Zebra since 1989.
Exotic Meat Market® is Federally Registered Trademark of Anshu Pathak.Trademark Registration Number 4469007.

Exotic Meat MarketFriends,

Exotic Meat Market® respect and follows the beliefs of Indigenous American Indians that animals should only be "harvested for food. “As custodians of Mother Nature, we Exotic Meat Market® recognize our responsibility to the environment. Every step of the way, from paddock to plate, we make it a priority to improve environmental management continuously.

Thank You

Anshu Pathak



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Our Price: $39.99
Exotic Meat Market offers 100% grass fed Yak Burgers from Yaks born, raised, harvested and processed in the USA. No Antibiotics. No Hormones. Yak meat is as lean as venison or bison and, to some, tastes juicier, sweeter and more delicate than beef. Yak Burgers - 1 Lb.
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Llama Red Wine Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Red Wine Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing
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Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. Llama Andouille Sausage - 16 Ozs.
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Exotic Meat Market offers, BISON Meat. AMERICA’S ORIGINAL RED MEAT. Our Bison Filet Mignon Steaks are 2 Inch Thick. Average Steak weighs 8 to 10 oz. Bison Filet Mignon Steaks are tender, lean and full of flavor. Bison Filet Mignon Steaks - 2 Steaks 8 Oz. Each
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Our Camel Ground Meat is delicious, and full of flavor. This package contains ten pounds of Camel Ground Meat. Camel Meat sound exotic, but camel meat is national food and it’s popular in the whole Gulf. Camelicious Camel Ground Meat - 2 Lbs.
Our Price: $39.99
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Blue Foot Chicken - 3 to 4 Lbs. Blue Foot Chicken - 3 to 4 Lbs.
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Reindeer Hamburgers - 1 Lb. Reindeer Hamburgers - 1 Lb.
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Antelope Denver Leg Meat - 4 Lb. Antelope Denver Leg Meat - 4 Lb.
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Our Camelicious Camel Andouille is a coarse-grained smoked sausage made using camel meat, camel hump fat, camel milk powder, garlic, pepper, onions, wine, cilantro, and our secret seasonings. The Camel Meat used is mostly from a smoked shoulder roast. Camelicious Camel Andouille Sausage - 2 Lbs.
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Beaver Meat is red, rich, and delicious. Wild Beaver Meat should be marinated for at least 24 to 48 hours and cooked slowly in crock pot with broth. Add your own favorite spices, herbs, fresh ginger, fresh garlic, and fresh onions. Beaver Stew Meat - 16 oz.
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Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. Llama Burgers - 2 Lbs.
Our Price: $79.99
Exotic Meat Market offers Nilgai Antelope Meat from Nilghai’s born raised and harvested in the USA. Nilgai Meat is red, sweet and lean. Nilgai Meat is more healthful and flavorful because it is truly grass fed or brush fed meat. Antelope Stew Meat - 1 Lb.
Our Price: $29.99
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Otter Sausage with Garlic and Basil - 4 Links - 4 oz. Each Otter Sausage with Garlic and Basil - 4 Links - 4 oz. Each
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Emu Hot Italian Sausages - 14 to 16 oz. Emu Hot Italian Sausages - 14 to 16 oz.
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Lamb Sausage with Italian Spices - 4 Links per 16 oz. Lamb Sausage with Italian Spices - 4 Links per 16 oz.
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