Exotic Meat Market established in 1969 delivers hard to find Exotic Meats from all over the world at your door.
Alpaca meat is one of the healthiest and most flavorful meats in the world. The meat is lean, tender and almost sweet. Alpaca meat is not only rich in proteins, but also low in fat & has the lowest level of cholesterol of any meat.
There are many health benefits of alpaca meat in comparison to the traditional livestock meats. It is the meat of the Andes and one of the healthiest and oldest food sources of the Incans and pre-Incans, and remains a South American delicacy as well as important daily food source. Just as meat from cattle is called beef and deer is venison, the term being used for Alpaca meat in Australia currently is Viande.
Our Alpaca Salami is made in old traditional way. Alpaca meat is seasoned and stuffed into a casing — which is not “cooked” but is instead allowed to ferment and cure before being dried and made edible. Our Alpaca Salami can be eaten cold in slices.